Monthly Archives: July, 2012
Manley Estate’s Pinotage is all fruit and soft curves and perpetual smiling — and I can’t help wishing it’d make me work a bit harder
In which our hero links to his latest guest post — narrating the woeful tale of his attempts to buy wine at Eat restaurant on the South Bank.
In which Old Parn is grudgingly impressed by the PR tactics of a reinvigorated Oddbins. Tactics that are in no way related to the Olympics whatsoever, it might be pointed out.
In which a glass of delicious Valpolicella is pressed into the not-remotely-reluctant hand of Old Parn, and he feels guilty, the next day, for his inability to review it properly
In which Old Parn touts his latest guest post — an attention-seeking spiel about the circumstantial merits of mediocre Pinot Grigio.
… is a tantalising, gob-watering Csárdás of a wine that lobs a grenade of tropicality — mandarins, lychees, peaches, the kinds of fruits that ooze when you squidge them — that follows up with an aftershock of dry, icy citrus
… will flirt fruitily with your nose, before getting gruff with your gob
In which Old Parn links to an article he’s written for another site — entitled ‘How to Talk About Wine’. But all may not be as it seems…
In which Old Parn’s first guest blogger, Elly Tams, has her knickers charmed off by Prosecco