Verd Albera, Emporda review

… is a plump, florid, indulgent kind of wine — a hint of that chardonnay roundness and chubbiness, overlaid with a sprinkling of spice and pepper

Closeup of the elegant label of a bottle of Verd Albera from The Wine Society: minimal typography on a textured plain label

God, don’t you get sick of me telling you about wines from The Wine Society that are sodding good value?

Well, apologies. Because here’s another. Verd Albera is a relatively plump, florid, indulgent kind of wine — it has a hint of that chardonnay roundness and chubbiness to it, but overlaid with a sprinkling of spice and pepper. So the luxuriant fruity, buttery gubbins is cut with a savoury bite. And it’s all dashed through with that matt zing of lemon zest.

Extremely nice, and tastes as though it could’ve cost a fair stack more than it does. It also looks good, in an understated, elegant sort of way.

What’s more, I’m going to send a bottle of this as a prize to the person who posts the funniest/most ludicrous example of terrible wine label writing on my post of yesterday. Quick!

Rating ★★★★ 4 stars (very good)
Region Emporda
Grapes Muscat and Grenache Blanc
ABV 13.5%
Price £7.95 from The Wine Society (for the 2010 vintage)
Don’t take my word for it? [Sob.] Check out Jamie Goode’s review of the same wine — posted, would you believe, on the same day — for a second (also glowingly positive) opinion.